Friday, April 11, 2008

ever hear of ramen?

On the heels of luxury dorms, excuse me, residence halls (complete with big screen plasma tv, full kitchen with granite countertops, and designer furniture) are upscale university eateries—apparently a growing trend among schools wanting to reel in students and stay competitive.

So while I was eating this in college (mmm, Morris Center Sunday special):


Kids at Virginia Tech are eating this:


Not that I had any problems with Morris Center food since I'm probably the least picky eater ever (I mean, most of my childhood involved my grandma feeding me Spam, Tang, and spaghetti made with banana ketchup), but sheesh. And people wonder why college costs are rising.

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